Kobe Beef, Ahi Tuna, Foie Gras, Oh My!

Today my dining hall had the best dinner ever. It was a special night where they served mocktails and hors d'oeuvres. Tuxedo-ed cooks served us and we had AMAZING food. Of course my partner in crime Veronica and I were the first ones in line.










I ate until I couldn't anymore...and then I convinced myself I could eat more, and then I got sick.
It was worth suffering a stomachache to stuff in the extra foie gras tarts.


They even had live music. Classy.



This guy made frog's legs. I enjoyed them and was surprised that most of my friends did as well.


We made a new friend, Tricia. She also likes to eat massive amounts of food. We planned out the most efficient way to eat everything. I am happy to report I ate everything on the menu at least once.


So it wasn't exactly a Passover sedar. I missed celebrating the holiday, but I feel I got a good deal still.

Cheers to good food.